• Smoked Goats Cheese

    £3.50
    A soft tangy goats cheese. Naturally smoked over oak for a subtle smokey flavour.
  • A strong mature cheddar very slowly cold smoked over oak wood to allow the flavour to penetrate the cheese. The result is a cheese with a subtle smokiness Makes a great addition to any cheeseboard or use in cooking try it grilled on toast, in a cheese sauce, melted over a burger or grated as a topping for many dishes like we do with our Confit Duck Shepard's Pie Suitable for vegetarians
  • A soft, rich, creamy brie. Very slowly cold smoked over oak wood to allow the smokey flavour to penetrate the cheese . The result is a cheese with a subtle smokiness that makes a great addition to any cheeseboard or can be used melted in many dishes. We can also supply in whole 1kg wheels. Suitable for vegetarians
  • Inglewhites buffalo cheddar is bursting with flavour, smooth and with a texture not too dissimilar to parmesan. It is matured for a minimum of 6 months bound in muslin and sealed in butter to really intensify the flavour. We smoke this over oak wood which enhances the natural flavours of the cheese whilst never overpowering it. This cheese is perfect for crumbling on salads or simply on cracker with a little pickle or even honey. This cheese is pasteurised and also suitable for vegetarians.
  • Slightly salted butter naturally smoked over oak. Great for use in cooking, use a little in place of normal butter to impart a subtle smokiness. Try some in your mashed potatoes.
  • Garstang White is made in Lancashire and made from creamy rich Jersey milk, mould ripened similar to a brie with perhaps a slightly stronger taste. We gently smoke the cheese over a combination of oak and beech wood to impart a subtle yet distinct smoky flavour that complements and enhances the complex flavours perfectly. We never lose sight of the fact the cheese is the star.
  • This Smoked Cheese Taster Gift Box contains six of our favourite cheeses, accompanied by the delicious jar of Mr Bairds Pickle.  A great way to try our smoked cheeses, or the perfect gift for any cheese lover. The selection includes:
    • Smoked Cheddar (200g min)
    • Smoked Blue Stilton (200g min) please state if you require the vegetarian stilton
    • Smoked Inglewhites Clothbound Cheddar (200g min)
    • Smoked Goats Cheese (125g)
    • Smoked Feta Cheese (200g)
    • Smoked Mozzarella (125g)
    We can also make a bespoke selection to suit your requirements from any of our ranges of smoked fish, meats, cheeses and pan try items.  Please email info@phoenixsmokery.co.uk or telephone 01277 840429
  • A great gift for amy cheese lover a selection of four delicious smoked blue cheeses and includes a jar of Sticky Pickles Roasted Garlic Chutney which works so well with blue cheese. The slection included 200g portions of;
    • Beauvale
    • Blue Stilton (traditional or vegetarian)
    • Blue Shropshire
    • Garstang Blue
    We can also make a bespoke selection to suit your requirements from any of our ranges of smoked fish, meats, cheeses and pan try items.  Please email info@phoenixsmokery.co.uk or telephone 01277 840420
  • Traditional Rennet Blue Stilton from Cropwell Bishop using a special hand-ladled recipe. Using traditional animal rennet to create a delicious, silky-smooth cheese. This is the strongest of the Cropwell Bishop cheeses aged for up to 15 weeks to give it a luxuriously complex flavour that lingers in the mouth. We gently smoke the cheese over a combination of oak and beech wood to impart a subtle yet distinct smoky flavour that complements and enhances the complex flavours perfectly.  We never lose sight of the fact the cheese is the star. NOT suitable for vegetarians
  • Smoked Blue Shropshire

    £4.50£12.00
    Blue Shropshire cheese from Cropwell Bishop has an exquisite, nutty flavour, shot through with spicy notes. The beautiful taste and creamy texture are matched by its wonderful appearance, with blue veins radiating through its deep-orange body. We gently smoke the cheese over a combination of oak and beech wood to impart a subtle yet distinct smoky flavour that complements and enhances the flavour perfectly.  We never lose sight of the fact the cheese is the star. Perfect on a cheeseboard served with crackers, bread, or fruit. Or tastes just as wonderful melted in pasta or on grilled meat – the list is endless! Blue Shropshire is suitable for vegetarians
  • An authentic Greek feta cheese. Naturally smoked over oak for a subtle smokey flavour.
  • Buffalo milk mozzarella. Naturally and very gently smoked over oak wood to ensure we maintain the soft moist texture of the mozzarella whilst we impart a subtle smokey flavour.
  • Cornish camembert soft creamy cheese rich full flavour which we gently smoke over a combination of oak and beech wood to impart a subtle yet distinct smoky flavour that complements and enhances the complex flavours perfectly. We never lose sight of the fact the cheese is the star.
  • Smoked Blacksticks Blue

    £4.50£12.00
    Blacksticks Blue from Lancashire is a farmhouse soft blue veined cheese with a delicious creamy smooth yet tangy taste. The cheese is aged for about eight weeks during which it develops a distinctive amber hue. We smoke this over oak wood which enhances the natural flavours of the cheese whilst never overpowering it. This cheese is pasteurised and is also suitable for vegetarians.
  • A mellow, soft and creamy blue cheese from Lancashire smoked over oak to give a rich deep smokey flavour We never lose sight of the fact the cheese is the star. Suitable for vegetarians
  • Smoked Blue Stilton

    £4.50£12.00
    Blue Stilton from Cropwell Bishop has a rich tangy flavour, and a velvety-soft texture that makes it melt in the mouth. Crafted carefully by hand, using methods that have changed little since the 17th Century. To develop its unique flavour, it is aged for up to 12 weeks. We gently smoke the cheese over a combination of oak and beech wood to impart a subtle yet distinct smoky flavour that complements and enhances the complex flavours perfectly.  We never lose sight of the fact the cheese is the star. Blue Stilton is suitable for vegetarians Perfect on a cheeseboard served with crackers, bread, or fruit. Or tastes just as wonderful melted in pasta or on grilled meat – the list is endless!
  • Smoked Beauvale

    £4.50£8.00
    Beauvale is a multi-award winning deliciously creamy, soft blue cheese from Cropwell Bishop Creamery with its soft melt-in-the-mouth texture and mellow flavour. Beauvale is perfect for both Stilton fans and those who prefer a milder blue flavour. We gently smoke the Beauvale over a combination of oak and beech wood to impart a subtle smoky flavour that complements and enhances the flavour perfectly.  We never lose sight of the fact the cheese is the star. Smoked Beauvale is perfect on a cheeseboard served with crackers, bread or fruit. Or tastes just as wonderful melted in pasta or on grilled meat. It makes a great addition to a salad or dressing too - the list is endless! .